Considered the cure of all cures. Coconut oil is high in natural saturated fats. Saturated fats not only increase the healthy cholesterol (known as HDL cholesterol) in your body, but also help convert the LDL “bad” cholesterol into good cholesterals. By increasing the HDL in the body, it helps promote heart health and lower the risk of heart disease.

85% of the world’s coconut production originates in the Philippines and Indonesia.

Before World War II, people living in island countries, like the Philippines, consumed a diet that consisted mainly of rice, root crops, vegetables and an abundance of the ultra-healing superfood, the coconut.

The coconut is a “functional food” rich in vitamins, minerals and fiber – the essential nutritional building blocks for perfect health.

Before World War II, the miracle-healing benefits of coconut oil had been used to help alleviate:

• Coughs
• Constipation
• Malnutrition
• Skin infections
• Toothaches
• Earaches
• Flus
• And more!

More Benefits of Coconut Oil

Coconut Oil Contains the Healthiest Substance on EARTH – Lauric Acid. It is a saturated fatty acid. Coconut Oil Can Kill Harmful Microorganisms when lauric acid is digested. It forms a substance called monolaurin. Both lauric acid and monolaurin can kill harmful pathogens like bacteria, viruses and fungi.

In The Coconut Oil Secret: Nature’s #1 Best Healing Superfood, you’ll find out about:

• The unique quality that helps coconut oil readily fight viruses, bacteria and even yeast!
• The special reason The Health and Science Institute proves coconut oil can promote colon health!
• A complete list of parasites, infections, and viruses that coconut oil has been shown to be effective against!
• The recommended dosage of coconut oil to consume, based on weight, for health purposes!
• And so much more!

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